Latest Issue
ISSN : 2456-8643

Title:
EVALUATION OF MEDIA AND COMPOSTING DURATION ON THE GROWTH AND YIELD OF CONTAINERIZED TOMATO: AN APPROACH TO SUSTAINABLE FOOD PRODUCTION

Authors:
Okoye, Chika Maryrose, Agbai, Sunny Okonkwo, Amaefule, Excel Obumneme and Okorie, Chidinma Helen, Nigeria

Abstract:
In Nigeria, agricultural land faces constant depletion due to continuous cropping and competition from urban development. Urban areas suffer from severe land scarcity as available land is utilized for industrial and recreational purposes. Smarter, sustainable farming methods are essential to conserve agricultural soil and maintain crop yield. Thus, an experiment was conducted from December 2016 to June 2017 to investigate the impact of different composting media and durations on containerized tomato cultivation. Four media compositions were tested, including rice husk dust, topsoil, poultry manure, and river sand, in various ratios. The experiment involved composting the media for either eight or six weeks. Results showed that tomato growth increased over time and varied among treatments. Media significantly influenced growth parameters, with T4 performing the best overall. However, T3 yielded the highest fruit weight due to its high topsoil content. Soilless medium (T1) performed poorly due to low nutrient content and slow decomposition of rice husk. Composting duration alone did not significantly affect tomato growth and yield, but the interaction of media and composting duration revealed that T2 composted for eight weeks yielded the best results.

Keywords:

PDF Download